NASI AYAM APOLLO FARID

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Nasi Ayam Apollo Farid No.5, located in Medan Selera Ixora, Kuala Lipis, is a popular restaurant serving delicious and affordable Nasi Ayam (chicken rice). Based in Kuala Lipis, Pahang, it caters to locals and visitors alike, offering a convenient and satisfying meal option. While specific background details are limited, the restaurant seems well-established within the community, judging by its online presence and operating hours.

📍 Address: Medan Selera Ixora, 27200 Kuala Lipis, Pahang, Malaysia
🌍 Country: Malaysia
📞 Contact: +60173965595
🌐 Website / Social Media: Facebook Page

Halal Status

Muslim-owned (assumed halal). This assumption is based on the restaurant’s name and the common practice of Nasi Ayam restaurants in Malaysia being Muslim-owned. However, independent verification of a halal certification is recommended for certainty.

Specialty

Nasi Ayam Apollo Farid No.5 specializes in Nasi Ayam, a popular Malaysian dish consisting of steamed rice served with various chicken preparations. While the exact variations aren’t specified, the popularity suggests a well-executed and flavourful rendition of this classic dish.

Price

Based on online information, the price range is estimated to be around RM 10 per person, suggesting an affordable dining experience.

Visitors’ Experience/Review

The available online reviews indicate a generally positive experience, with a 4.2 rating. While detailed customer feedback is limited, the positive rating suggests that the food quality and service are satisfactory to most patrons. More reviews would provide a clearer picture of customer sentiment.

Location and Accessibility

Located within Medan Selera Ixora, the restaurant benefits from the convenience of a food court setting. Further details on accessibility, parking, and nearby landmarks would require additional local information.

Products/Services

The primary product offered is Nasi Ayam in various preparations. Further information on side dishes or other menu items is needed for a complete description.