ANMOUR CAFE
AnMour Cafe in Indahpura, Kulai, Johor, delights with Western cuisine like juicy burgers, creamy pasta, and tender steaks in a cozy, modern ambience. Perfect for family meals or casual dinners near Kulai and Johor Bahru hotspots. Savor signature dishes at affordable prices in this inviting spot.
Halal Status :
Not halal / unclear
AnMour Cafe specializes in Western food such as burgers, pasta, and steaks with no mention of halal certification on official website or reviews. Multiple branches across Johor and Malaysia serve non-halal typical items without pork/alcohol explicitly ruled out. No evidence from TripAdvisor, Foodpanda, or official site indicates halal status or Muslim ownership.
| 📍 | 227, Jalan Kenanga 29/2, Bandar Indahpura, Indahpura |
| 📞 | 07-660 0168 |
| 🌐 | https://anmourcafe.com |
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Specialities
Western cuisine including burgers, pasta, steaks, and chicken dishes; signature items like premium steaks and creamy pastas; affordable price range $$ – $$$; suitable_for: Family dining, Quick lunch, Business
Operations
Sun-Thu: 12pm-10pm, Fri-Sat: 12pm-11pm; peak hours during lunch (12-2pm) and dinner (6-9pm); busy on weekends and holidays.
Reviews
Customers praise the delicious Western dishes, affordable prices, clean facilities, and friendly attentive staff with quick service. Positive notes on ambience and value for money from TripAdvisor and Foodpanda reviews. Minor complaints about food arriving cool in deliveries, but dine-in experiences are highly rated.
Facilities
Prayer Space: (nearby mosque/none), Parking: Ample street parking available in Bandar Indahpura area, convenient for Kulai visitors; family friendly with spacious seating; Seating Capacity around 50-70, good accessibility with air-conditioning and outdoor options.
Notes for Muslim Users
Not recommended for strict halal adherence due to absence of certification and Western menu uncertainties; overall safety assessment low for observant Muslims. Opt for confirmed halal alternatives in Kulai. Things to check: inquire about halal ingredients, kitchen practices, and cross-contamination before ordering.
