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Food & Beverage

Restoran Asam Pedas Asli Muallaf

21-G, Jln Delima 1, Pontian Kecil, 82000 Pontian, Johor Darul Ta\'zim, Malaysia

Restoran Asam Pedas Asli Muallaf is a beloved Muslim-owned eatery in Pontian Kecil, Johor, specializing in authentic Asam Pedas made from a family recipe passed down from the owner's grandmother. The restaurant serves fresh seafood like Ikan Pari and Ikan Jenahak in a rich, tangy broth, all prepared with halal ingredients and Islamic values. With a 4.2-star rating from 176 reviews, it is a legend in Pontian, known for padu terok flavors and a kencing-free, hancing-free taste.

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About

Restoran Asam Pedas Asli Muallaf is a food and beverage business in Pontian, Johor Darul Ta'zim, Malaysia. Public sources describe it as a Muslim-owned eatery known for authentic Asam Pedas prepared from a family recipe passed down through the owner’s grandmother. It is associated with fresh seafood dishes such as ikan pari and ikan jenahak served in a tangy broth. The restaurant is also widely referenced in local food guides and travel features, which highlight its reputation as a notable Pontian dining spot.

Location & Directions

Address: 21-G, Jln Delima 1, Pontian Kecil, 82000 Pontian, Johor Darul Ta'zim, Malaysia

The restaurant is on Jln Delima 1 in Pontian Kecil, within the Pontian area of Johor. It is positioned for easy access from the town centre, and local listings place it near central Pontian food routes. Visitors typically reach it by road rather than transit, and nearby street parking is the practical option for most diners.

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Opening Hours

  • Monday: 9:00 am – 4:30 pm
  • Tuesday: 9:00 am – 4:30 pm
  • Wednesday: 9:00 am – 4:30 pm
  • Thursday: 9:00 am – 4:30 pm
  • Friday: 9:00 am – 4:30 pm
  • Saturday: Closed
  • Sunday: 9:00 am – 4:30 pm

Products & Services

  • Asam pedas dishes
  • Seafood meals
  • Dine-in food service

Halal & Muslim-Friendly

The restaurant is described in public sources as Muslim-owned and as using halal ingredients. No official halal certification information was found in publicly available sources.

Contact

Frequently Asked Questions

What dishes are most associated with this restaurant?

Public sources highlight asam pedas and seafood dishes, including ikan pari and ikan jenahak.

Is this restaurant mentioned in local food guides?

Yes, it appears in local Pontian food roundups and travel listings.

What makes the food distinctive?

The restaurant is described as using a family recipe passed down through the owner’s grandmother.

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