ROYAL WATAN KASHMIRI RESTAURANT

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Introduction

Royal Watan Kashmiri Restaurant is a well-established, family-run restaurant serving authentic Kashmiri cuisine in Birmingham, UK. Operating since 1984, it caters to a diverse clientele, offering a welcoming atmosphere and a wide variety of flavorful dishes.

Halal Status

While not explicitly stated as Halal certified on their website, Royal Watan Kashmiri Restaurant is widely considered Muslim-owned (assumed halal) based on its focus on Kashmiri cuisine, strong presence within the Muslim community, and overwhelmingly positive reviews from Muslim patrons. Further confirmation directly from the restaurant is recommended for certainty.

Specialty

Royal Watan is renowned for its authentic Kashmiri dishes. They specialize in a range of curries (like Gosht and Karahi), tandoori chicken, and unique starters. Many reviewers praise the “best Balti in Birmingham” and the restaurant’s ability to customize spice levels.

Price

The restaurant falls within the mid-range price bracket. While specific menu pricing isn’t readily available, online sources suggest an average cost of £26 to £40 per person. Information on any current promotions should be checked directly with the restaurant.

Visitors’ Experience/Review

Reviews consistently highlight the exceptional quality of the food, with many praising the unique Kashmiri flavors and generous portions. The service is frequently lauded as excellent, with attentive and friendly staff. A few minor criticisms mention potential wait times during peak hours, but overall, customer satisfaction appears very high.

Location and Accessibility

Located on Pershore Road in Birmingham, the restaurant is easily accessible by car and public transportation. Parking may be challenging depending on the time of day, but there are typically nearby parking options. The restaurant’s location on a busy road makes it relatively easy to find.

Products/Services

Royal Watan Kashmiri Restaurant offers a wide variety of Kashmiri and Balti dishes, including starters, main courses, and side dishes. They also offer creative mocktails.

Opening Hours

Sunday: 5–11:30 PM
Monday: Closed
Tuesday: 5–11:30 PM
Wednesday: 5–11:30 PM
Thursday: 5–11:30 PM
Friday: 5–11:30 PM
Saturday: 5–11:30 PM

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